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Weekend Buffet at Food Capital

Escape the hustle and enjoy a relaxing meal by the waterfront. Pick from a selection of fresh seafood, meats and vegetables and feast your senses as the culinary team prepares your local dish à la minute at the zi char live station. Indulge in classics such as the oven-baked strip loin, signature laksa, tandoori oven creations, tantalising desserts and more. Nourish your soul with an individual serving of seafood treasure soup served to your table.

Buffet Lunch
Saturday and Sunday: $68++

Buffet Dinner
Friday to Sunday: $88++

Buffet menus are on a rotational basis.
Prices are subject to service charge and prevailing government taxes.

For reservations, please call 6233 1100, email dining.gcw@millenniumhotels.com or click here